For our guests, we provide coffee, ice cream, aperitifs, and shared dinners with daily fresh products from our own vegetable garden and wines from the region. The local baker delivers fresh pastries every morning and pastel de nata. On several Sunday mornings, we offer a breakfast special, such as banana oatmeal pancakes with homemade orange jam.
Press your own fresh orange juice and/or come and get a good cup of coffee from Moniek with something nice on our terrace or take-away for your place. Both with a beautiful view. Lunch (12-15pm) is a moment of rest for us and then we prepare dinners. Visit a nearby restaurant and/or take a nice siesta! In the afternoon we serve ice creams, local beers/wines and cocktails/sangria on our terrace.
We provide a shared 2 or 3 course dinner twice a week for our guests. With pure products from our vegetable garden and/or the immediate surroundings. There is no à la carte; the vegetable garden, the season, the market and the chef determine what is served to be able to pay full attention to the dishes. Of course, we take into account (vegetarian, vegan, gluten-free) preferences. Favorites from last season were our roasted stuffed pumpkin, pokebowls and yellow vegetable curry. But the Portuguese tapas and pizzas were also well received.
Do you enjoy helping out or thinking in the kitchen or bar? Let us know!
